Our Green Acres certified organic beef has raised the standard and it’s a difference you can taste. 

 It’s a difference you can see in the color and marbling, and one you can taste, too. By prioritizing healthy, climate-positive grazing pastures, we ensure you get the healthiest beef possible, with nearly a 1:1 ratio of omega-3s to omega-6 fatty acids. Our meat is naturally better for you—what can we say!